A CLASSIC RESTAURANT REVISITED La Forêt is destined to be your new old favorite MANY OF US WHO GREW UP IN THE AREA WILL RECALL DINING AT LA FORÊT AT ONE TIME OR ANOTHER. It has been the go-to fine dining restaurant for many a special occasion for over 35 years – birthdays, anniversaries, graduations […]
Our current issue is now available! View Zone 1 – Los Gatos / Saratoga View Zone 2 – Lost Altos / Los Altos Hills / Mountain View View Zone 3 – Palo Alto / Menlo Park / Atherton / Woodside / Portola Valley View Zone 4 – Willow Glen / Almaden View Zone 5 – […]
It is dark when we finally arrive in Bora Bora. We spent the previous night in the sky, flying from LAX to Papeete, and then the entire morning and afternoon shaking off the jet lag on one of Archipels Croisières’ luxurious catamarans, sailing and snorkeling in the lagoon off the island of Raiatea, just a short commuter flight from the airport in Tahiti. Not a bad way to jump start our trip to French Polynesia.
Once on the catamaran, we are refreshed with ice-cold Tahitian beer and a delicious lunch of exotic fruits and freshly prepared Poisson Cru, French Polynesia’s national dish, a tasty concoction of fresh raw tuna, marinated in citrus juice and coconut milk and tossed with diced vegetables—usually cucumber tossed with a variation of scallions, peppers and tomatoes, depending on the chef. Lunch is followed by a leisurely nap, a welcome reprieve from a long night and day of traveling. We are awestruck by the luminous turquoise water and the views of the surrounding atoll—it would be a shame to miss a second of the breathtaking view—but sated from the delicious meal and lulled by the gentle waves, an hour nap on the boat’s bow is irresistible. We awake for another quick snorkel with the sting rays and then a tour of a small vanilla farm on nearby Taha’a where we buy jumbo-sized vanilla pods to take home, visions of homemade vanilla vodka brewing in our heads.
The Hotel Escape to the earthy splendor and inspiring mountain surroundings of The Ritz-Carlton, Lake Tahoe. Rising majestically on Northstar Mountain, this year-round destination is the ideal place to experience the beauty of the California wilderness in a true mountain resort setting, enhanced by the premier accommodations and the world-renowned personal service of The Ritz-Carlton. […]
LOOK YOUNGER WITH LASER TREATMENTS Article contributed by JILL L. HESSLER, MD WIN THE FIGHT AGAINST SUN SPOTS AND AGING WITH THE LATEST IN LASER TECHNOLOGY SUMMER CAN BRING so many fond experiences and memories, such as, leisurely afternoons by the pool, a get-away to the beach, or picnics at the park. While these experiences provide us with […]
“MY DAUGHTER HAS ATTENDED SAND HILL SCHOOL” for a year and a half, and it has made a huge difference in her life. The personalized teaching has helped her grow academically in leaps and bounds! More importantly, it has helped her rebuild her confidence after a difficult school experience. “I’VE NEVER KNOWN A CHILD WHO […]
Our classrooms feature an ordered arrangement of learning materials in a warm, non-competitive environment. GIVING TREE MONTESSORI SCHOOL provides a challenging, innovative educational program designed to foster self-esteem, independence, creativity and a love of learning in an exceptionally clean, safe and warm environment. Our curriculum is enhanced by the teachings of Dr. Maria Montessori, a world-renowned […]
An easy family getaway San Diego has to be one of the best places anywhere to visit with kids. There’s so much to see and do and, with almost always perfect weather, you can be out and about every day enjoying the beautiful beaches and the endless array of family-friendly amusements in the area. Only […]
REINDEER FOOD Recipes like this make the perfect little gift to share with neighbors, coworkers, teachers and friends. Plus, this is one of those really fun activities to do in the kitchen with young kiddos! Ingredients 1 bag of popped popcorn (about 4 cups total) 4 cups Rice Chex cereal 8 ounce white candy coating […]
A Thanksgiving menu inspired by the growing fascination with the local food movement in America’s heartland. Recipes by Beth Dooley author of IN WINTER’S KITCHEN: Growing Roots and Breaking Bread in the Northern Heartland TURKEY Early European settlers chose turkey for Thanksgiving for reasons that still make sense today. These birds are big enough to […]
SINCE OUR LAUNCH IN 2008, M Magazine has grown faster than any publication in the Bay Area. M now has the largest circulation and readership of any glossy magazine in Silicon Valley. We mail 125,000 Affluent Homes 10X a year. Advertisers have the flexibility to purchase all of our circulation or choose from five zones […]
Schools’ out and the kids are getting bored and restless. Or worse, they’re wasting the glorious summer days playing video games or staring at their phones. Turn off the devices and pack your bags—it’s time to hit the road and explore the great outdoors! Whether it’s for the day or for the week, you don’t […]
Driving up the scenic road on Mount Hamilton, I am wondering where the journey on this curvy, two-lane road will end. But then, like an oasis in the desert, the wide-open gates of Grandview Farms appear ahead, and we turn off and enter a bucolic utopia high above the bustling gridlock of the world below. […]
Spring means renewal and the options for rebooting mind and body in Mendocino County are plentiful. Offering the ultimate landscape for recharging, the region boasts equal parts wine, waves and wilderness making a getaway to this Northern California destination the ideal escape hatch. Linger on the Lost Coast, hike among the wild flowers or celebrate the season […]
Scott’s Seafood has long been a tradition in Downtown San Jose. With its central location near the sports arena, theaters, the Center for Performing Arts, and several other downtown venues, it’s a great place to start an evening before heading out to a Shark’s game, the ballet or symphony, an outdoor concert at the nearby Caesar Chavez […]